2025 Winchester Restaurant Week

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2025 Winchester Restaurant Week

February 19 - February 25, 2024

Restaurant Week provides the opportunity for you to try special menus prepared by local chefs at each location. View participating restaurants below:

View Restaurants

Village Square Restaurant

RESTAURANT

Participating Monday – Saturday

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fine-dining bourbon cocktails

raw bar

Water Street Kitchen

RESTAURANT

Participating Monday – Saturday

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down-home cooking

$30, 3-courses. Any appetizer, any entree (excluding the double crab cakes), any dessert from their regular menu.

The Wine Room at Taylor Pavilion

WINE BAR

Participating Monday – Saturday

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fine-dining wine bourbon

cocktails

Cork St Tavern

RESTAURANT

Participating Monday – Saturday

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bar american

The Hideaway Café

CAFE

Participating Thursday – Saturday

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café cocktails

Uno Pizzaria & Grill

RESTAURANT

Participating Monday – Saturday

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pizza restaurant

Union Jack Pub and Restaurant

RESTAURANT

Participating Tuesday – Saturday

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british pub

Willie Sutton's

RESTAURANT

Participating Monday – Saturday

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american bistro

Big L's Bagels

CAFE/BAKERY

Participating Monday – Saturday

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bacon, egg & cheese bagels

Island Delights

RESTAURANT

Participating Tuesday – Thursday

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caribbean

Knead Bread

BAKERY

Participating Monday – Saturday

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All items sold during restaurant week will be discounted 10%.

Veterans Subs

RESTAURANT

Participating Monday – Saturday

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subs

Violino Ristorante Italiano

RESTAURANT

Participating Tuesday – Saturday

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italian

Appetizer (choice of one)

Minestrone alla Toscana
Bresaola Stracciatella – Thinly sliced beef bresaola with Stracciatella and pickled artichokes.
Mozzarella Impanata – Breaded mozzarella served with tomatoes and vibrant greens drizzled with Bagna Cauda.

Entree (choice of one)

Spaghetti Puttanese – Spaghetti served with pancetta, olives, capers, tomatoes and Pecorino Cheese.
Scaloppine di Pollo alla Lombarda – Chicken scaloppine sauteed with lemon, capers, and white wine sauce served with chef’s choice of mixed vegetables.
Salmone alla Griglia – Grilled salmon filet served with yellow potatoes served in a pesto sauce.
Seasonal Risotto